Pan-fried bean paste glutinous rice balls
Overview
A simple and delicious pan-fried bean paste glutinous rice balls, so delicious! My daughter loves the taste!
Tags
Ingredients
Steps
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Add appropriate amount of boiling water to glutinous rice flour.
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Knead into a smooth dough.
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Divide into small glutinous rice balls.
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Add appropriate amount of bean paste.
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Wrap and arrange into squares.
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Place in a non-stick pan and slowly fry over medium-low heat until cooked in all directions.
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Take it out and see the finished product!
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Breakfast is delicious!
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Simple and delicious!