Homemade tofu
Overview
Very common home-cooked dishes😊~
Tags
Ingredients
Steps
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Cut 1 piece of white water tofu into triangular slices, fry in an oil pan until both sides are golden brown, remove and control the oil and set aside.
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Ingredients: 1 large chili torn into pieces, half a carrot cut into diagonal slices, 1 small handful of fungus.
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Heat oil in a pan, add 1 tablespoon of Pixian bean paste and stir-fry until fragrant. Add large chili peppers, black fungus, and carrot slices and stir-fry evenly.
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Pour in the onion, ginger and garlic juice soaked in warm water and saute until fragrant.
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Add the fried tofu slices, add 1 tablespoon for a very fresh taste and stir-fry evenly.
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Spicy and delicious😊~