Oyster Sauce Luffa
Overview
The delicate green color of the loofah is very appetizing, and stir-fried with the sweet and mellow oyster sauce, it is a simple home-cooked dish, but the taste is unusually sweet.
Tags
Ingredients
Steps
-
Ingredients: Luffa, garlic cloves.
-
Peel and wash the loofah and cut into hob pieces. Flatten the garlic, peel it smoothly, and then smash it into pieces.
-
Heat an appropriate amount of oil in the pot, add minced garlic and sauté until fragrant.
-
Pour the loofah over high heat and stir-fry for a while. Add a little water to heat evenly.
-
Add a pinch of salt.
-
Add oyster sauce.
-
Finally, add chicken powder and stir-fry evenly before serving.