Stir-fried tofu
Overview
How to cook Stir-fried tofu at home
Tags
Ingredients
Steps
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A box of northern tofu, cut into small pieces.
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Bring water to a boil in a small pot.
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Add the tofu and blanch it to remove the beany smell of the tofu.
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Heat the oil in the wok until it is 80% hot and add the onion and ginger.
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Stir-fry until flavourful.
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Add tofu.
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Add salt and chicken essence and stir-fry.
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Add green onions.
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Stir fry to reduce the juice.
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Finished product picture.