Assorted Chicken Slices with Mushrooms

Overview

A homemade side dish that is delicious and can be enjoyed with rice or wine.

Tags

• hot dishes
• chicken breast
• chili
• cooking wine
• edible oil
• egg white
• garlic
• msg
• mushrooms
• onions
• starch
• vinegar
• carrot
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Slice chicken breast and add cooking wine

   

2. 2 Add egg white

   

3. 3 Add a little salt

   

4. 4 Add starch

   

5. 5 Catch evenly and marinate for ten minutes

   

6. 6 Heat the pot, add more oil than usual for cooking, add chicken slices, break them up, and stir-fry until cooked

   

7. 7 Transfer to a plate

   

8. 8 Cut onions, ginger, garlic, peppers, and carrots separately

   

9. 9 Leave the oil in the pan where the chicken slices have been fried, add the onions and ginger and saute until fragrant, then add the chopped peppers and carrots

   

10. 10 Add the blanched mushrooms and stir-fry evenly

    

11. 11 Add chicken slices and stir-fry

    

12. 12 Add soy sauce

    

13. 13 Add vinegar

    

14. 14 Add salt and stir well

    

15. 15 Add MSG and stir-fry evenly

    

16. 16 Add minced garlic and take out the pot

    

17. 17 Finished product, dinner is ready