Vinegar Spinach

Overview

How to cook Vinegar Spinach at home

Tags

• vegetarian dishes
• chicken essence
• chili
• cooked sesame seeds
• edible oil
• garlic
• old vinegar
• onions
• spinach
• zanthoxylum bungeanum
• salt
• sesame oil

Ingredients

Steps

1. 1 Prepare the main materials

   

2. 2 Prepare the accessories

   

3. 3 Chop onions, garlic and chilies

   

4. 4 Heat the oil and fry the Sichuan peppercorns until fragrant, take out the Sichuan peppercorns and pour the hot oil onto the minced garlic and other ingredients

   

5. 5 Boil a pot of hot water and cook the spinach. I like it softer, so I cook it longer

   

6. 6 Rinse the spinach with cold water, add all the seasonings and mix well

   

7. 7 Just sprinkle some sesame seeds on top when serving