Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms

Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms

Overview

How to cook Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms at home

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Ingredients

Steps

  1. Pick the young leaves of safflower, wash and cut into sections.

    Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms step 1

  2. Chop the dried tofu, mushrooms and carrots with a knife, flatten and chop the garlic cloves.

    Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms step 2

  3. Put oil in the pot, add garlic sprouts and stir-fry until fragrant. Add dried tofu, mushrooms and carrots and stir-fry. Add some light soy sauce to add flavor to the dried tofu.

    Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms step 3

  4. Add safflower and stir-fry until soft, add salt to taste and stir-fry evenly.

    Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms step 4

  5. Finished product.

    Stir-fried Dried Tofu with Red Flower and Shiitake Mushrooms step 5