【Shandong】Fried Pork Liver with Cucumber

Overview

Pork liver is rich in protein and vitamin A, and is rich in calcium, iron, phosphorus, zinc, selenium, potassium and other trace elements. Pork liver tastes great when fried with cucumbers, coriander and other vegetables.

Tags

• hot dishes
• home cooking
• cucumber
• oil
• pork liver
• very fresh soy sauce
• salt

Ingredients

Steps

1. 1 Pork liver slices

   

2. 2 Wash and slice cucumber

   

3. 3 Heat the oil in the pan, add the pork liver and stir-fry

   

4. 4 Add cucumber and stir-fry

   

5. 5 Add the very fresh soy sauce and stir-fry

   

6. 6 Finally add salt and stir well