Braised noodles with mushrooms and chicken

Overview

No way. I just love braised noodles. It tastes delicious no matter how you cook it

Tags

• staple food
• noodles
• home cooking
• summer recipes
• lunch
• dinner
• chicken
• chili
• cooking wine
• mushrooms
• spicy
• sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Chop shiitake mushrooms. Chop the chicken breasts directly. Add cooking wine and salt and mix well. Leave for 10 minutes

   

2. 2 Heat the oil and put the chili pepper. You used devil's hot pepper.

   

3. 3 Add chicken. Stir-fried. Add shiitake mushrooms. Add salt, soy sauce, sugar and a little spicy Haidilao stir-fry. Stir fry. Filling water covers the material

   

4. 4 Put noodles. Cover and simmer on high heat for 10 minutes.

   

5. 5 Remove from the pan. Sprinkle with minced garlic. Super fragrant