Mango meat omelette rice
Overview
Recently, I am obsessed with fruits and vegetables, so I made mango omelette rice
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Ingredients
Steps
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Ingredients are ready
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Change ingredients into knives for later use
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Marinate the minced meat with cooking wine, pepper and starch, then put it into a pot and fry until cooked
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Add bell pepper cubes and stir-fry until raw
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Pour in the very fresh soy sauce and stir-fry
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Add rice and stir-fry until flavourful
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Add a little salt and stir-fry evenly
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Before serving, add mango, stir-fry and set aside
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Beat the eggs, add some salt, cooking wine, water starch and mix well
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Spread the egg liquid in a pan with a little oil to form an egg pancake
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Put an appropriate amount of fried mango pilaf rice in the center of the egg skin
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Just fold it in half on all four sides and wrap it up
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Finished with the edge facing down
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Garnish with tomato sauce and mango
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Very good taste