Stir-fried beef with yam

Overview

How to cook Stir-fried beef with yam at home

Tags

• hot dishes
• home cooking
• beef
• chicken essence
• garlic
• green and red chili peppers
• iron bar yam
• light soy sauce
• oil
• oyster sauce
• rice wine
• starch
• ginger
• pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients and cut the beef into slices against the grain in advance.

   

2. 2 Cut the ginger and garlic into cubes, cut the yam into diamond-shaped slices, and cut the pepper into diagonal slices.

   

3. 3 Add starch and oil to the beef and marinate for a while.

   

4. 4 Mix salt, chicken essence, oyster sauce, pepper and rice wine into a sauce and set aside.

   

5. 5 Heat oil in a pan until 70% hot.

   

6. 6 Add beef and stir-fry quickly until it changes colour.

   

7. 7 Dish out and set aside.

   

8. 8 Leave oil in the pot, add chili pepper, garlic and yam slices and stir-fry until soft.

   

9. 9 Add fried beef.

   

10. 10 Add the sauce prepared previously and stir-fry quickly.

    

11. 11 Take the pot and put it on the plate, ready😁