Stir-fried Pork Belly with Chili

Overview

The ones brought back by the old man when he went home during the Chinese New Year have been processed and can be fried directly.

Prepared ingredients.
The pork belly has been blanched, cooked in a pressure cooker, and frozen. Chop onions and garlic. Cut pepper into cubes.
Add oil to the pot and add onions.
Add pork belly and stir-fry.
Add cooking wine, soy sauce, sesame oil and garlic and stir-fry.
Add chili and stir-fry.
Stir fry.
Plate.