Baked Potatoes

Overview

How to cook Baked Potatoes at home

Choose good potatoes.
Wash, peel and soak in water.
Cut the potatoes into square shapes, not too big or too thick, otherwise it will affect the taste.
Soak the cut potatoes in cold water to remove the starch.
Remove and drain. You can also use kitchen paper to wipe away the moisture. Add cooking oil, black pepper, cumin powder and chili powder, add appropriate amount of salt, stir evenly, and marinate for a while.
Bake in the oven at 230°C for 30-40 minutes.
Very fragrant!