Pork ribs, lotus root and radish soup

Overview

Pork Ribs, Lotus Root and Carrot Soup. At first I wanted to make a soup of Pork Ribs, Lotus Root and Carrot, but later I thought about adding radish to it. The effects of radish: reduce qi and eliminate food, remove phlegm and moisturize the lungs, detoxify and promote fluid production, relieve cough, and facilitate defecation.

Tags

• soups
• celery
• chicken essence
• ginger
• lotus root
• sesame oil
• spare ribs
• vinegar
• green onions
• radish
• salt

Ingredients

Steps

1. 1 There is a lot of meat on the ribs you buy at home, which can be cut off and stir-fried with other side dishes.

   

2. 2 Wash the ribs, blanch them with a little salt and drain.

   

3. 3 Wash the lotus root and cut into small pieces. Cut the radish into small pieces and set aside.

   

4. 4 Dip in water: chopped green onion, chicken essence, vinegar, sesame oil. Seasoning: Scallions and celery, (you can add a little pepper and dried chili according to your personal taste)

   

5. 5 Pour water into the pot, add the ribs, cook for half an hour, add lotus root, radish, and ginger and green onion segments (you can add a little pepper and dried chili pepper according to personal taste).