Stir-fried pork slices with pickled mustard

Stir-fried pork slices with pickled mustard

Overview

How to cook Stir-fried pork slices with pickled mustard at home

Tags

Ingredients

Steps

  1. Cut the tenderloin into thin slices, add salt, cooking wine, light soy sauce and starch, mix well and marinate for 10 minutes.

    Stir-fried pork slices with pickled mustard step 1

  2. Clean the mustard balls.

    Stir-fried pork slices with pickled mustard step 2

  3. Cut into slices.

    Stir-fried pork slices with pickled mustard step 3

  4. Heat the oil in a pan, add the meat slices and fry until they change color.

    Stir-fried pork slices with pickled mustard step 4

  5. Add mustard slices and stir-fry until soft.

    Stir-fried pork slices with pickled mustard step 5

  6. Add the fried meat slices, season with salt and stir-fry evenly.

    Stir-fried pork slices with pickled mustard step 6

  7. Plate.

    Stir-fried pork slices with pickled mustard step 7