Stir-fried oyster mushrooms with black garlic

Overview

Pleurotus ostreatus is neutral in nature and sweet in taste. It has the effects of tonifying deficiency and anti-cancer. It can improve human metabolism, enhance physical fitness and regulate autonomic nerves. Black garlic is a healthy food sourced from Japan. It contains rich nutrients such as amino acids, vitamins, and dietary fiber, and has strong antioxidant properties. Two common ingredients combined together make a healthy meal.

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• fast food
• lunch
• onions
• oyster mushroom
• qingdao herbal black garlic
• ginger
• red pepper

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Cut the red pepper and green onion into sections, cut the ginger into shreds, cut the black garlic in half, and tear the oyster mushroom into pieces

   

3. 3 Add lard in the pot, add shredded ginger and stir-fry.

   

4. 4 Add the oyster mushrooms and stir-fry, then add the black garlic.

   

5. 5 Stir fry for a while and then add salt and cooking wine. After boiling the oyster mushrooms, add the red pepper and scallions.

   

6. 6 After frying, take it out.