Lettuce mixed with pork skin
Overview
Pork skin is rich in collagen, which can promote cell water storage, alleviate skin aging, and smooth fine lines. Pig skin has important physiological health effects on human skin, tendons, bones, and hair. However, many families discard the meat skin as waste. This lettuce mixed with pork skin can turn the meat skin from waste into delicious food.
Tags
Ingredients
Steps
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Peel, wash and cut the lettuce into shreds.
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Cut the cooked pork skin into thin strips, peel the garlic and mince it into minced garlic.
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Put shredded bamboo shoots, pork skin strips, and minced garlic into a large bowl.
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Add a spoonful of vinegar and a spoonful of soy sauce.
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Add a little pepper oil and sesame oil.
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Add chicken essence, salt and spicy oil, stir well and serve.