Steamed local chicken with wild rice

Steamed local chicken with wild rice

Overview

Wild rice is slightly cold in nature and bitter in taste. It has the effects of detoxification and diuresis, anti-cancer and anti-cancer, dissipating heat and resolving knots, strengthening the heart and moistening the lungs. It can treat lumps, sores, palpitations, palpitation, edema, lung-heat cough, shortness of breath, difficulty in urination and other symptoms. Moreover, it contains vitamin B1 and more vitamin B2, which can maintain the normal functions of the body, enhance gastrointestinal motility, increase appetite, maintain good digestion, and is best for preventing and treating constipation. I steamed it with wild chicken today! I still used the UKOEO steam oven, which used low-temperature steam and steamed it at 100 degrees for 25 minutes! It feels very convenient to use!

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Ingredients

Steps

  1. Wash and drain half a native chicken

    Steamed local chicken with wild rice step 1
  2. Cut into small pieces

    Steamed local chicken with wild rice step 2
  3. Add some cooking wine and salt-baked chicken powder to the chicken and marinate for 2 hours

    Steamed local chicken with wild rice step 3
  4. Wash, peel and cut into thin slices

    Steamed local chicken with wild rice step 4
  5. Spread the tangerine slices flatly on the bottom of the plate

    Steamed local chicken with wild rice step 5
  6. Place the marinated chicken pieces on the wild rice slices, top with the ginger slices and scallion knots

    Steamed local chicken with wild rice step 6
  7. Fill the water tank of the steamer with pure water

    Steamed local chicken with wild rice step 7
  8. Put the water tank back into the steam oven

    Steamed local chicken with wild rice step 8
  9. Use your mobile phone to operate the low-temperature steam and set it to 100 degrees for 30 minutes. It usually only takes 20-25 minutes. Mine is native chicken, so I added 5 minutes

    Steamed local chicken with wild rice step 9
  10. The steam oven starts working

    Steamed local chicken with wild rice step 10
  11. When the time is up, the buzzer will sound

    Steamed local chicken with wild rice step 11
  12. After taking it out, remove the onion knots and ginger slices

    Steamed local chicken with wild rice step 12
  13. Add appropriate amount of soy sauce

    Steamed local chicken with wild rice step 13
  14. Sprinkle with chopped green onion and red pepper rings

    Steamed local chicken with wild rice step 14
  15. Heat a little salad oil and sesame oil in a small pot, sauté the chopped green onions until fragrant

    Steamed local chicken with wild rice step 15