Stewed Pork Trotters with Golden Needles

Stewed Pork Trotters with Golden Needles

Overview

Day lily is also known as the day lily. Dukang can relieve boredom, and daylily relieves forgetfulness. The day lily here refers to day lily. There is a dish in "Tiangue 2" called Stewed Pork Trotters with Golden Needles, which is a southern soup dish. As for how this dish tastes, I didn’t know it before, and I’ve never made it with it like this. Day lily has been eaten before. The way to eat it in the north is to stir-fry it with meat, or blanch it and eat it cold, or dry it and keep it for soup in winter. There is a large patch of day lily in the flower pond in the community. In summer, the yellow day lily blooms, and the yellow trumpet-shaped flowers stand tall among the green leaves. Yellow and green are relatively warm and cold colors, but they are adjacent colors on the color wheel. These two colors together form a harmonious color, which sets off each other and is naturally beautiful. Day lily and pig's trotters should also be of harmonious color, otherwise, why would this soup be so sweet and delicious?

Tags

Ingredients

Steps

  1. Use a knife to shave the pig's trotters cleanly.

    Stewed Pork Trotters with Golden Needles step 1
  2. Place the pig's trotter flat on the cutting board and cut it from the toe end with a kitchen knife.

    Stewed Pork Trotters with Golden Needles step 2
  3. Stand the pig's trotters upright and split them into two pieces along the bone seam with a knife.

    Stewed Pork Trotters with Golden Needles step 3
  4. When buying pig trotters, buy the ones with tendons.

    Stewed Pork Trotters with Golden Needles step 4
  5. Use a knife to cut the pig's trotters from the bone seam and chop them into large pieces.

    Stewed Pork Trotters with Golden Needles step 5
  6. Pour water into the pot, add the pig trotters, boil, and blanch the water to remove dirt.

    Stewed Pork Trotters with Golden Needles step 6
  7. Take out the blanched pig's trotters, rinse off the foam and pour them into the Supor pressure cooker.

    Stewed Pork Trotters with Golden Needles step 7
  8. Add star anise, cinnamon, and ginger.

    Stewed Pork Trotters with Golden Needles step 8
  9. Pour in boiling water that covers the pig's trotters.

    Stewed Pork Trotters with Golden Needles step 9
  10. Cover the Supor pressure cooker lid, bring to a boil over high heat for 5 minutes, then turn off the heat.

    Stewed Pork Trotters with Golden Needles step 10
  11. Pick off the roots of daylilies and wash them.

    Stewed Pork Trotters with Golden Needles step 11
  12. After the pressure cooker is released, open the lid and pour in the daylilies.

    Stewed Pork Trotters with Golden Needles step 12
  13. Add refined salt.

    Stewed Pork Trotters with Golden Needles step 13
  14. Cover the glass pot lid that comes with the Supor pressure cooker and cook on low heat for 10 minutes.

    Stewed Pork Trotters with Golden Needles step 14