Beef brisket stewed with tomatoes and potatoes

Beef brisket stewed with tomatoes and potatoes

Overview

Beef is the second most popular meat product among Chinese people, after pork. Beef has high protein content and low fat content, so it is delicious and popular. It enjoys the reputation of the favorite among meats. Eating beef in cold winter can warm the stomach and is a good tonic in winter. Potatoes and tomatoes are added to this beef stew, which neutralizes the oil and water of the beef brisket and makes it taste better.

Tags

Ingredients

Steps

  1. Cut the beef brisket into pieces, soak it in fresh water and wash it

    Beef brisket stewed with tomatoes and potatoes step 1

  2. Prepare potatoes and tomatoes

    Beef brisket stewed with tomatoes and potatoes step 2

  3. Peel the potatoes and tomatoes and cut them into cubes

    Beef brisket stewed with tomatoes and potatoes step 3

  4. Prepare seasoning

    Beef brisket stewed with tomatoes and potatoes step 4

  5. First put the beef brisket in a pot with cold water, add half of the ginger slices and a little rice wine, blanch the water, remove and wash

    Beef brisket stewed with tomatoes and potatoes step 5

  6. Add beef brisket to another pot and stir-fry until fragrant, add cooking wine

    Beef brisket stewed with tomatoes and potatoes step 6

  7. Pour in the seasoning

    Beef brisket stewed with tomatoes and potatoes step 7

  8. Add potatoes and tomatoes and stir-fry until the flavors are released, then add light soy sauce and dark soy sauce

    Beef brisket stewed with tomatoes and potatoes step 8

  9. Stir until even and pour in boiling water

    Beef brisket stewed with tomatoes and potatoes step 9

  10. Pour everything into the electric pressure cooker and pressure for 30 minutes

    Beef brisket stewed with tomatoes and potatoes step 10

  11. Open it and taste it before adding salt to taste

    Beef brisket stewed with tomatoes and potatoes step 11

  12. Serve

    Beef brisket stewed with tomatoes and potatoes step 12