Fried eggs with green pepper and pumpkin

Overview

How to cook Fried eggs with green pepper and pumpkin at home

Prepare green pepper, onion, ginger and garlic and shred them
Beat two eggs and stir. Add in the onions, ginger, and garlic and stir well. Wash the pumpkin, scoop out the inner flesh, cut into pieces, and assemble the green peppers
When the oil in the pot is hot and smoking, first pour in the eggs and stir-fry until crushed. Then add the pumpkin and green pepper and stir-fry again. Pour in a small amount of water to avoid sticking to the pot
Add seasonings such as pepper powder, spice powder and ginger powder. When the pot is ready, pour in an appropriate amount of vinegar and add a small amount of salt.