Vegetable fried noodles

Overview

Zhajangmyeon is suitable for children. Children like it very much and it is not too salty.

Prepare the ingredients: Marinate the meat filling with cooking wine and starch, chop the lettuce, and mince the onion and ginger.
Put the oil in the pot and sauté the onion and ginger until fragrant.
Add the meat filling and fry until it turns white.
Add sweet noodle sauce and stir-fry evenly.
Add lettuce and stir-fry until cooked through.
Cook the noodles, cover with the sauce, and add a little vinegar to taste better.