Chicken tenders

Overview

Finally bought bread crumbs! I can fry all kinds of things! Hoho...

Tags

• snacks
• hot dishes
• home cooking
• children
• afternoon tea
• late night snack
• western food
• summer recipes
• bread crumbs
• chicken breast
• chicken essence
• cooking wine
• egg
• five spice powder
• oil
• scallions
• ginger slices
• pepper
• salt

Ingredients

Steps

1. 1 Chicken breast, cut into thick strips, as long as possible! PS: Ignore my knife skills!

   

2. 2 Mix the cut chicken strips with salt, five-spice powder, pepper, chicken essence, egg white, starch, cooking wine, green onions, and ginger slices, and marinate for about half an hour!

   

3. 3 Coat the marinated chicken strips evenly with bread crumbs!

   

4. 4 Heat the oil in the pan and when it is about 70% hot, add the chicken strips! Fry until golden brown and take out!

   

5. 5 The finished product after repeated bombing!

   

6. 6 Can be paired with tomato sauce! You can also eat it directly because salt has been added during pickling!

   

7. 7 Hahaha, after eating it all, my husband even said that a Coke would be even better! 😜😜