Spicy stir-fried lotus root tips

Overview

How to cook Spicy stir-fried lotus root tips at home

Tags

• hot dishes
• home cooking
• onions
• white sugar
• white vinegar
• ginger
• lotus root
• red pepper
• salt

Ingredients

Steps

1. 1 Food

2. 2 Lotus root slices

3. 3 Shred red pepper and ginger, chop green onion

4. 4 Heat oil in a pot and stir-fry ginger until fragrant

5. 5 Add the lotus root tips and stir-fry for two minutes

6. 6 Add shredded red pepper, add appropriate amount of salt and stir-fry

7. 7 Add a spoonful of white vinegar

8. 8 Half a spoonful of sugar and stir-fry evenly

9. 9 Sprinkle with chopped green onion and serve