Pork Offal Soup Noodles

Wash the ribs and blanch them, put in another pressure cooker, add water, salt and light soy sauce, press for 15 minutes, and it will become a simple bone soup. If you have time, use a clay pot to make the soup, the soup will be thicker and whiter

Wash the rice rolls and boil them in boiling water to remove the smell

Remove the rice rolls and pork ribs and press them together for 15 minutes

Cut the pork liver into thin slices, blanch in boiling water, remove and set aside

Remove the pressed vermicelli and cut into small pieces

Slice pork sausage and set aside

Boil water in a pot, add rice noodles and blanch until soft

Blanch the washed lettuce

Put the hot rice noodles and lettuce into a bowl, add the chopped chives and coriander

Heat oil in a pot, add chopped parsley and stir-fry briefly, add pork ribs soup

Put the rice noodles, pork liver, and pork intestines into the pot and bring to a boil. Taste the soup. The soup is a little saltier than usual

Pour the cooked soup over the rice noodles and serve

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