Recipes tagged "Pork Vermicelli"
14 recipes found
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Radish Slices Sanjidi Soup
Sanjidi soup is a traditional Hakka snack. In the era of imperial examinations, the number one scholar, number two, and top three were the top three in the imperial examination, collectively known as the third grade. Later generations compared the three ingredients of pork liver, lean meat, and pig belly to Sanjiedi, and Sanjiedi soup got its name from this.
Soups Home cooking -
Steamed Double Mix
The double combination is very simple, it is steamed pork ribs and pork rice noodles together, a delicious meal.
Hot dishes Home cooking -
Steamed Rice Noodle Intestines with Black Bean Sauce and Mustard Vegetables
Fenchang is pig intestines. This dish is what the old man said he wanted to eat. We bought it together and got busy on the phone. I had to eat it by myself again. I didn’t even cook the rice and ate the vegetables directly. I bought the pickled mustard that I hadn’t eaten for a long time and steamed it together. It suits my appetite. If you like spicy food, you can add some chili pepper and steam it together to make it more delicious
Hot dishes Home cooking -
Sautéed Rice Noodles with Wine
Original, fast and delicious!
Hot dishes Home cooking -
Stir-fried pork vermicelli with cucumber and okra
The pork sausage is chewy and delicious, and paired with green cucumber and okra, it looks good and is delicious.
Hot dishes Home cooking -
Braised Pork Intestines
Pork rice rolls are still very common in daily life. You should choose good rice rolls so that they taste fragrant and full of flavor when chewed. Pork vermicelli is very delicious when used to braise pork. It is best to use pork belly. I use the fat from the pork belly because someone in my family likes to eat fat meat.
Hot dishes Pork -
Third and third spinach soup
Hakka people like to call pork, pork rice noodles, and pork liver the third type. The children are catching up with the college entrance examination this year, so they drink the first soup to seek good luck. I hope all the college entrance examination students will be successful and get a title on the gold list.
Soups Home cooking -
Stuffed vermicelli with fried eggs and green and red peppers
Bright color, nutritious and very appetizing.
Hot dishes Home cooking -
Braised pork sausage with green olives
Two ingredients make this simple and delicious stew! (You can also use a casserole to make soup if you don’t have a stew pot.) Green olives are rich in nutrients. The pulp contains protein, carbohydrates, fat, vitamin C, calcium, phosphorus, iron and other minerals. The vitamin C content is 10 times that of apples and 5 times that of pears and peaches. It also has a high calcium content and is easily absorbed by the body. Traditional Chinese medicine believes that olives are sweet, sour and flat in nature, enter the spleen, stomach and lung meridian, clear away heat and detoxify, are good for the throat and resolve phlegm, produce fluid and quench thirst, cure throat problems and throat discomfort symptoms, are natural and have no side effects, relieve troubles and sober up. In winter and spring, chewing 2 to 3 fresh olives every day can prevent upper respiratory tract infections. Children often eat it, which is very beneficial to the development of bones. Olives have certain medical effects and are traditional Chinese medicinal materials. Stewed pork sausage with green olives has the effect of resolving phlegm and relieving cough.
Hot dishes Home cooking -
【Pork powder, pork ribs and lotus root soup】----A bowl of warm soup to relieve homesickness
We are all people who are constantly on the road. We pick up things and put them down. I hope that one day I can stop and my heart can find its home. From time to time, I will hear friends from different places saying: I really want to eat the sweet dates from my hometown, I really miss the dumplings made by my mother, I really miss..., the topic of homesickness mostly starts with eating. Probably taste is the most intuitive memory and the deepest yearning... Spare ribs and lotus root soup, the soft, glutinous and sweet lotus root, the aroma of slow-cooked stew, the thick marrow bone juice soaked in the soup, and then sprinkled with green coriander powder, a bowl of soup, the house is filled with the alluring aroma~~~~~ Spare ribs and lotus root soup is the taste of hometown, the taste of home... In my memory, when I was at home, I often ate this soup, a family of 10 people, that's a lot, right? It takes a lot to cook, so my mother will ask us children to help peel it. The reason why lotus root soup is so delicious and popular is that the lotus root soup is well made. In addition to the delicious fragrance, the soup also has the sweetness of the lotus root. It is not oily or greasy.
Soups Home cooking -
Pork Offal Soup Noodles
Learn how to cook Pork Offal Soup Noodles with Soups and Bone broth.
Soups Bone broth -
Nourish and protect the liver (Chicken Bone Grass Laohuo Soup)
Chicken bone grass is a Chinese herbal medicine that can treat a variety of diseases. It has the effects of clearing away heat and dampness, nourishing the stomach and strengthening the spleen. It has a great auxiliary therapeutic effect on diseases such as hepatitis B and hepatitis C, and can nourish and protect the liver. Guangdong has a tradition of making soup with chicken bone grass, which has therapeutic effects. If chicken bone grass is used to make soup, it will not only taste delicious, but also can relieve various symptoms caused by dampness and heat in the liver meridian after drinking, which is very beneficial to the body.
Soups Home cooking -
Rice roll and bean curd stick
Whether the rice intestines are braised or cooked in soup, they must be cooked whole. Wait until you are ready to eat it before cutting it into sections, otherwise there will be no powder inside and the powder will have been cooked out long ago.
Private kitchen Bean curd -
Wolfberry Leaf Pork Offal Soup
I really like to drink Guangdong’s Badao Soup, which is pork offal soup. The rice noodles made with this soup are very delicious, but we don’t make them all at home, so we learn to make soup with a few simple ingredients, so that the taste is also delicious.
Soups Chicken Essence