Sesame Hair Cake

Overview

Fa Gao is the simplest way to make Chinese pastries, and it is also the most popular pastry among the people

Tags

• staple food
• home cooking
• custard powder
• flour
• fresh creamer
• protein sugar
• white sesame
• black sesame
• dry yeast

Ingredients

Steps

1. 1 Add flour, yeast and water and stir to form a batter, then add custard powder, fresh creamer, meringue and continue to stir evenly, and finally add white sesame seeds. Set aside to ferment for an hour

   

2. 2 Pour the fermented batter into a special bread box.

   

3. 3 Garnish with black sesame seeds

   

4. 4 Put it into the steamer with water, remember to put it on the steaming tray, the paper box will easily become wet and lose its shape when placed on the steaming cabinet.

   

5. 5 Okay, it’s out of the pot.