Steamed scallops with garlic vermicelli

Steamed scallops with garlic vermicelli

Overview

I went shopping today and saw some chilled scallops for sale, so I bought a few and made them the most classic steamed scallops with garlic vermicelli. It was so delicious!

Tags

Ingredients

Steps

  1. Soak the vermicelli in cold water until soft.

    Steamed scallops with garlic vermicelli step 1

  2. Clean the scallops and remove the meat with a knife.

    Steamed scallops with garlic vermicelli step 2

  3. Wash and mince garlic.

    Steamed scallops with garlic vermicelli step 3

  4. Pour appropriate amount of oil into the pot, add minced garlic and stir-fry until fragrant.

    Steamed scallops with garlic vermicelli step 4

  5. Add 3 tablespoons steamed fish soy sauce.

    Steamed scallops with garlic vermicelli step 5

  6. tablespoons water, stir well and turn off the heat.

    Steamed scallops with garlic vermicelli step 6

  7. Put an appropriate amount of vermicelli on the scallop shell, and then put the scallop meat.

    Steamed scallops with garlic vermicelli step 7

  8. Pour an appropriate amount of minced garlic and add a little red pepper for decoration.

    Steamed scallops with garlic vermicelli step 8

  9. Add water to the pot, bring to a boil, put in the scallops and steam for about 8 minutes over medium heat.

    Steamed scallops with garlic vermicelli step 9