Snow peas mixed with tahini

Overview

How to cook Snow peas mixed with tahini at home

Tags

• cold dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• balsamic vinegar
• snow peas
• tahini
• minced garlic
• salt

Ingredients

Steps

1. 1 Pinch off both ends and tendons of snow peas.

   

2. 2 Rinse in clean water.

   

3. 3 Cut into beef eye slices with a knife.

   

4. 4 Put it into a pot of boiling water and blanch it for half a minute.

   

5. 5 Pour into clean water and let cool.

   

6. 6 Mince garlic and set aside.

   

7. 7 Mix the tahini with a little balsamic vinegar and add a little salt to taste.

   

8. 8 Put the snow peas in a basin with water.

   

9. 9 Add the minced garlic sesame paste, mix well and serve.

   

10. 10 Finished product picture.

    

11. 11 Finished product picture.

    

12. 12 Finished product picture.