Stir-fried pork belly with carrots, black fungus

Overview

Eat radish in winter, eat ginger in summer, don’t bother the doctor to prescribe medicine, go to bed with radish and leave the bed with ginger, don’t bother the doctor to prescribe medicine! , radish and hot tea, the doctor was so angry! The radish is on the market, the doctor is fine! I believe many people have heard of these proverbs. Ginger and radish have become good foods for health. When I was a child, every time before winter, my mother would buy some green radishes, carrots, and carrots to store. At that time, there seemed to be no other winter vegetables except cabbage, potatoes, and radish that were easy to store. When winter came, my mother would use all kinds of radish, cabbage, and potatoes to make various delicacies. The most common one was cabbage and vermicelli stewed with tofu. Unlike today’s cabbage, vermicelli stew with meat, the conditions at that time were not as good as now. I just occasionally used cabbage, radish, and radish to stew some meat. It felt good and delicious. But at that time, physical health was much better than now, and there were not so many diseases and epidemics such as colds. The better life was, the worse the environment was, the more serious the pollution, the more epidemic diseases, the worse people's health. All kinds of food were contaminated, and some unscrupulous businesses added various additives to harm the food for the sake of profit. . . I’ve read a lot of reports and it’s really shocking. For the sake of health, you should cook more and eat less food with additives. Carrots not only have high nutritional value, they can also treat some diseases. 1. Carrots can treat tonsillitis 2. Carrots can cure smoking addiction 3. Treat gas poisoning: squeeze and pound 1 cup of fresh carrot juice, mix with 60 grams of sugar, mix and swallow. 4. Treat burns: take 100 grams of raw radish, pound the juice, and apply the juice to the affected area 3 times a day 5. Rhinitis: Use raw carrot juice filtered liquid for intranasal drip, and at the same time, take half a cup of raw radish juice, mix with a little rice wine, and drink warmly 6. Reduce swelling and relieve pain: For bruises, congestion and pain, or burns, use raw radish mashed and applied to the affected area, which can reduce stasis and swelling, promote blood circulation and relieve pain. 7. Supplement vitamin B2: Carrots are rich in vitamin B2, and people who lack vitamin B2 will suffer from slow thinking and depression. 8. Carrots can relieve hangover: squeeze the juice of radish and drink it. 9. Carrots have the effect of reducing edema and stopping dysentery

Tags

• hot dishes
• home cooking
• private kitchen
• lunch
• dinner
• breast enlargement
• lose weight
• black fungus
• chicken essence
• garlic sprouts
• lean meat
• very delicious
• carrot
• ginger
• red pepper
• salt
• vegetable oil

Ingredients

Steps

1. 1 Ingredients: carrots, braised pork belly, garlic sprouts and ginger, fresh flavor, salt, vegetable oil, chicken essence, pepper water, black fungus

   

2. 2 Wash and slice the carrots

   

3. 3 Wash the garlic sprouts and cut into sections, wash the pepper and cut into diagonal sections, wash and cut the ginger into shreds

   

4. 4 Slice the braised pork belly

   

5. 5 The black fungus has been rinsed with water and washed

   

6. 6 Heat the cold oil in a pan, add pork belly and stir-fry until the oil is released

   

7. 7 Put the pork belly on one side of the pot, add shredded ginger and pepper and stir-fry until fragrant

   

8. 8 Add carrot slices and salt and stir-fry

   

9. 9 Then stir-fry with pork belly for a while

   

10. 10 Add black fungus with a little water and fry for a while

    

11. 11 Add garlic sprouts to taste fresh

    

12. 12 Stir the chicken essence evenly and taste it.