Colorful stir-fries

Overview

Stir-fried shredded pork goes very well with rice. I often stir-fry it in different ways at home. Take a look at some cabbage and carrots left at home and add green peppers to stir-fry it. It’s very good. It looks delicious and goes well with rice.

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• lunch
• famous dishes
• balsamic vinegar
• cooking wine
• lean meat
• light soy sauce
• onions
• pixian doubanjiang
• refined salt
• white sugar
• carrot
• ginger
• green pepper
• purple cabbage

Ingredients

Steps

1. 1 Ingredients.

   

2. 2 Cut the garlic into slices.

   

3. 3 Cut green peppers, carrots, and purple cabbage.

   

4. 4 Cut the meat into shreds.

   

5. 5 Add oil to the pan and sauté the garlic and bean paste.

   

6. 6 Add shredded pork and stir-fry until it changes color, then add light soy sauce.

   

7. 7 Add cooking wine.

   

8. 8 Add a little sugar and vinegar and fry for a few times.

   

9. 9 Add carrots and stir well.

   

10. 10 Add purple cabbage and green pepper shreds.

    

11. 11 1Add a little salt and stir well.

    

12. 12 Plate.