Fire Crystal Persimmon Cake
Overview
Lintong Fire Crystal Persimmon, you will get drunk after taking one bite! Cheap and delicious! Add some flour and bean paste, and you can make a sweet and delicious dessert. It’s that easy to eat
Tags
Ingredients
Steps
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After the fire crystal persimmons are ripe, just gently peel off the skin
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Just put 5-6 pieces, mix the right amount of flour, and you need to add more flour in the middle. Because it is too thin, I have no idea about the amount of ingredients in grams, haha
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Add some pastry so that it doesn't stick to your hands, and the baked cake won't become hard after it cools down, giving it a good taste
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Knead the dough and leave it for a few minutes
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After making the dough, add fillings according to personal taste
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Grease a pan with oil and bake over low heat until golden brown on both sides
