5-minute quick vegetable mix——————【Stir-fried shredded cabbage and potatoes】

Overview

How to cook 5-minute quick vegetable mix——————【Stir-fried shredded cabbage and potatoes】 at home

Tags

• cold dishes
• home cooking
• balsamic vinegar
• chili oil
• light soy sauce
• onions
• potatoes
• sichuan pepper oil
• white sugar
• garlic
• purple cabbage
• sesame oil

Ingredients

Steps

1. 1 Wash and drain purple cabbage and potatoes

   

2. 2 Cut the potatoes into thin strips and rinse them in water to remove the starch on the outside of the potatoes

   

3. 3 Also cut purple cabbage into thin strips

   

4. 4 Chop garlic and onion into fine pieces

   

5. 5 Boil water in a pot, add shredded potatoes, blanch them for about a minute and take them out

   

6. 6 Add purple cabbage shreds, blanch for one minute, remove and drain

   

7. 7 Put it into a small basin, add garlic, green onions, light soy sauce, sugar, pepper oil, chili oil, sesame oil, sesame seeds, and rice vinegar and mix well.