Let’s let fish and tofu go on a date in the golden autumn [Ugly fish stewed with tofu with delicious soup]
Overview
Ugly fish stewed with tofu is a home-cooked recipe for people on the coast of Weihai. The soup is white and tender, the fish is delicious, and the meat is first-class in taste. It is nutritious and has both meat and vegetables. It is a very suitable seafood dish for high school students!
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Ingredients
Steps
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An ugly fish
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Remove the guts and cut into pieces
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Keep the fish liver and fish maw
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Onions, ginger and garlic for later use
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Put oil in the pot. When the oil temperature rises, add onions, ginger, garlic, aniseed, and peppercorns and stir-fry
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Pour a few drops of soy sauce
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Pour in water
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Pour cooking wine
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A little sugar
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A pinch of salt
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Boil
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Add fish
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When the fish is ripe, add tofu
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skim off the foam
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Put wolfberry
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Let’s eat