Milky Pumpkin Paste
Overview
Now that we have a wall breaking machine at home, it is very easy to make rice cereal and soy milk. The second child in the family is still drinking rice cereal, which is convenient for her digestion. Today’s recipe is made with milk and pumpkin. It’s easy to put it in a wall-breaking machine and the finished product is nutritious and delicious.
Tags
Ingredients
Steps
-
Prepare the required ingredients: pumpkin, rice and pure milk.
-
Peel the pumpkin and cut into large pieces.
-
Wash the rice and set aside.
-
Place the diced pumpkin into the breaker.
-
Pour the washed rice into the wall breaking machine as well.
-
Add a carton of pure milk.
-
If you feel that the amount of milk is not enough, you can add a little more water to achieve the amount of water you want, or you can add all pure milk.
-
Turn on the power of the wall breaker and press the rice paste button.
-
After the wall breaking machine ends the program, open the lid and add two tablespoons of white sugar, then beat evenly. Safe, green and pollution-free, Panjin rice is loved by everyone.