Eight delicacies crossing the sea

Overview

This dish is composed of four fresh seafood, scallops, shrimps, razor clams, clams and four fresh vegetables, purple cabbage, cherry tomatoes, lettuce and corn kernels~

Tags

• hot dishes
• home cooking
• chinese banquet
• old man
• dinner
• banquet
• clam
• corn kernels
• garlic
• lettuce
• prawns
• scallops
• zanthoxylum bungeanum
• cherry tomatoes
• fans
• purple cabbage
• razor clam
• salad dressing
• salt

Ingredients

Steps

1. 1 Cut out the minced garlic and set aside~

   

2. 2 Stir over low heat until fragrant, add salt and stir well ~

   

3. 3 Cook the vermicelli and set aside

   

4. 4 Arrange the scallops, vermicelli and minced garlic and steam them over high heat for six minutes~

   

5. 5 Make a vegetable salad with cherry tomatoes, red cabbage, lettuce, and corn kernels~

   

6. 6 Make a pot of pepper water, add salt, and cook the razor clams~

   

7. 7 Boiled prawns in peppercorn water~

   

8. 8 Boiled clams in pepper water~

   

9. 9 Take out a stainless steel plate, put lettuce on it, and put all the ingredients in, as shown in the picture. Doesn’t this dish make people feel luxurious? Haha~ What are you waiting for? Let’s get started!