Snack cat ears

Overview

Every time I give birth to a baby, I eat up everything. It’s a great snack

Prepare the ingredients, divide the flour into two parts, 100g each, and divide the water into two parts, 60ml each
Mix white sugar and one part of flour into a smooth dough, use brown sugar and another part of flour
Roll the dough into 3 mm thick sheets, put the white one as the bottom layer and the red one as the top layer, roll it inwards into a strip, wrap it in plastic wrap and put it in the refrigerator for an hour
After freezing, take out and cut into thin slices. Add oil to a pan. Heat the oil to 60% heat and put in the dough slices
Fry until the surface is golden brown, take it out to control the oil, put it on a plate and you are ready to eat