Stir-fried Pork with Beans

Overview

Stir-fried pork with green beans is a great dish to go with rice, because it has a rich texture, with both the fragrance of green beans and the delicious taste of meat. In addition, the color of this dish is also very attractive. The emerald green beans and bright red meat slices complement each other, which greatly increases appetite.

Tags

• hot dishes
• home cooking
• beans
• oil
• pork belly
• chopped green onion
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Heat oil in a pan, add onion and ginger until fragrant, add meat into the pan and stir-fry until golden brown.

   

2. 2 Add soy sauce and stir-fry the meat.

   

3. 3 Then put the beans in.

   

4. 4 Fry the beans until they are tender and add salt to taste.

   

5. 5 Simple and quick home-cooked dishes are here!