Fried tripe with onions

Overview

How to cook Fried tripe with onions at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• clear water
• edible oil
• light soy sauce
• onions
• red pepper
• tripe

Ingredients

Steps

1. 1 The tripe is cooked at the vegetable market, cut the onion into small pieces, and cut the red pepper into sections

   

2. 2 Heat oil in a hot pot, add red pepper and onion, and sauté until the onion becomes soft

   

3. 3 Add appropriate amount of water

   

4. 4 Add tripe strips and stir-fry evenly

   

5. 5 Add light soy sauce and chicken essence and stir-fry evenly. Turn off the heat