Fried small yellow croaker
Overview
Crispy and delicious, home-cooked.
Tags
Ingredients
Steps
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Prepare the small yellow croaker, remove the head and internal organs.
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Add minced ginger, minced garlic, soy sauce, cooking wine, pepper, and allspice, mix well and marinate for a while.
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Pickled fish.
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Put fried powder in the plate.
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Dip the small yellow croaker into a thin layer of fried flour.
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Heat appropriate amount of oil in a small pot.
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When 60% hot, add small yellow croaker and fry.
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Fry until golden and crispy; remove and drain.
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Plate.
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Finished product picture.
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Finished product picture.