Cantonese style sausage rice

Cantonese style sausage rice

Overview

This is a boring rice that is suitable for lazy people. You can add all kinds of dishes you like

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Ingredients

Steps

  1. Prepare the ingredients and cut them into pieces. The sausage can be diced or sliced

    Cantonese style sausage rice step 1
  2. Put the sausage in the pot and fry it without adding salt. Put it on the rice cooker, then fry the carrots, mushrooms and corn, add an appropriate amount of salt, add soy sauce, and add some water. Then pour into the rice cooker. Just cover the vegetables with water, you don’t need too much water

    Cantonese style sausage rice step 2
  3. Wait for 30 minutes, when the rice cooker starts, you can eat

    Cantonese style sausage rice step 3