Cantonese style sausage rice
Overview
This is a boring rice that is suitable for lazy people. You can add all kinds of dishes you like
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Ingredients
Steps
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Prepare the ingredients and cut them into pieces. The sausage can be diced or sliced
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Put the sausage in the pot and fry it without adding salt. Put it on the rice cooker, then fry the carrots, mushrooms and corn, add an appropriate amount of salt, add soy sauce, and add some water. Then pour into the rice cooker. Just cover the vegetables with water, you don’t need too much water
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Wait for 30 minutes, when the rice cooker starts, you can eat