Stir-fried pork slices with fungus and carrot

Stir-fried pork slices with fungus and carrot

Overview

How to cook Stir-fried pork slices with fungus and carrot at home

Tags

Ingredients

Steps

  1. Soak the fungus, peel and slice the carrots, and slice the pork.

    Stir-fried pork slices with fungus and carrot step 1

  2. Use light soy sauce and starch for the pork.

    Stir-fried pork slices with fungus and carrot step 2

  3. Heat oil in a cold pan, add sliced meat and stir-fry until it changes color, add chopped green onion and stir-fry for a while.

    Stir-fried pork slices with fungus and carrot step 3

  4. Add carrots and fungus and stir-fry for a while.

    Stir-fried pork slices with fungus and carrot step 4

  5. Add salt, light soy sauce, and a little water starch and stir-fry evenly.

    Stir-fried pork slices with fungus and carrot step 5

  6. Remove from the pan and serve on a plate.

    Stir-fried pork slices with fungus and carrot step 6