Cabbage Burrito

Overview

How to cook Cabbage Burrito at home

Tags

• staple food
• home cooking
• cabbage
• chicken essence
• cumin
• egg
• flour
• green onions
• pickled pepper
• spicy
• spicy soybean paste
• tomato
• vinegar
• carrot
• cooked beef
• pepper
• soy sauce

Ingredients

Steps

1. 1 Minced beef cooked in advance

   

2. 2 Cut cabbage into small pieces

   

3. 3 Chop the pepper into small pieces

   

4. 4 Chop the carrots and chop the green onions

   

5. 5 Add eggs, Sichuan peppercorns, pepper, cumin, and salt to the flour, stir evenly, and fry into pancakes

   

6. 6 Heat the oil, add a spoonful of chopped pepper, minced spicy skin, spicy soybean paste, rice wine, and tomatoes and stir-fry until fragrant, add cabbage, add water to cover the cabbage, cook over high heat until the juice is reduced, turn off the heat, add salt, vinegar, chicken essence, mix well and form a plate

   

7. 7 Put a little chopped pepper and some cabbage in the middle of the cake for a crisp and refreshing taste