Sweet potato glutinous rice cake

Overview

How to cook Sweet potato glutinous rice cake at home

Tags

• snacks
• coconut
• flour
• glutinous rice flour
• sweet potato
• white sugar

Ingredients

Steps

1. 1 Peel the sweet potatoes, slice them, and steam them.

   

2. 2 Add a little water and crush the sweet potato into puree

   

3. 3 Add sugar and mix well

   

4. 4 Then pour in glutinous rice flour

   

5. 5 and flour

   

6. 6 Add appropriate amount of water and stir into batter.

   

7. 7 If you like grated coconut, you can add grated coconut and stir evenly

   

8. 8 Preheat a non-stick pan, pour a little oil, ladle in the batter, and fry until golden brown on both sides