Braised Pork with Mushrooms

Braised Pork with Mushrooms

Overview

How to cook Braised Pork with Mushrooms at home

Tags

Ingredients

Steps

  1. Finished product pictures

    Braised Pork with Mushrooms step 1

  2. Wash the pork belly and cut into small pieces

    Braised Pork with Mushrooms step 2

  3. Soak mushrooms in warm water

    Braised Pork with Mushrooms step 3

  4. Seasonings are ready

    Braised Pork with Mushrooms step 4

  5. Remove stems from shiitake mushrooms, wash and set aside

    Braised Pork with Mushrooms step 5

  6. Add a little oil to the pot and heat it up, add the pork belly and stir-fry until the oil comes out, add minced ginger and dried chili and stir-fry until fragrant

    Braised Pork with Mushrooms step 6

  7. Add light soy sauce, dark soy sauce, oil and stir-fry until browned

    Braised Pork with Mushrooms step 7

  8. Add mushrooms and stir-fry

    Braised Pork with Mushrooms step 8

  9. Add water to cover the banana mushrooms, bring to a boil over medium heat and simmer until one-third of the soup remains

    Braised Pork with Mushrooms step 9

  10. Add salt

    Braised Pork with Mushrooms step 10

  11. Add sugar and simmer until the soup becomes dry

    Braised Pork with Mushrooms step 11

  12. Sprinkle with chopped green onion and serve

    Braised Pork with Mushrooms step 12

  13. Finished product pictures

    Braised Pork with Mushrooms step 13