【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn

【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn

Overview

My husband is from Jiangxi, and the people there love chili peppers. Chili peppers are the main ingredient in all dishes. After being married for so many years, I rarely stir-fry chili peppers, but when he really likes it, I will stir-fry some to satisfy his craving. He has always followed my taste, so naturally there are fewer chili dishes in my house. He's used to it too. However, eating a small amount of chili peppers in autumn can also fight colds. Chili peppers are rich in vitamins. Eating chili peppers can increase appetite, enhance physical strength, and improve symptoms such as cold sensitivity, frostbite, and vascular headaches. Chili peppers contain a special substance that can accelerate metabolism, promote hormone secretion, and protect skin. Rich in vitamin C, it can control heart disease and coronary arteriosclerosis and lower cholesterol. Contains more antioxidants, which can prevent cancer and other chronic diseases. It can clear the respiratory tract and treat coughs and colds. Chili peppers can also kill parasites in the stomach and abdomen. Chili peppers are pungent and hot in nature, entering the heart and spleen meridian; it has the effect of warming the middle and dispersing cold, appetizing and digesting food; it is mainly used to treat cold stagnation and abdominal pain, vomiting, diarrhea, chilblains, cold spleen and stomach, colds and other symptoms. Chili root: activates blood circulation and reduces swelling. External use to treat chilblains.

Tags

Ingredients

Steps

  1. Ingredients: 200 grams of pork leg, 350 grams of chili, 1 and a half tablespoons of cooking wine, 1 and a half tablespoons of steamed fish drum oil, 1 tablespoon of salt, 3 grams of MSG, 2 grams of blended oil, and 1/2 tablespoons of blended oil

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 1

  2. Wash the peppers and leg meat and slice them into pieces for later use

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 2

  3. Heat the pot, pour half a tablespoon of blended oil,

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 3

  4. Add fatter pieces of meat and fry until the meat oil comes out and becomes brown (if there is too much meat oil, it can come out a little)

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 4

  5. Add the lean meat slices and fry until the skin is cooked

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 5

  6. Add chili flakes and stir-fry until cooked

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 6

  7. Add 3 grams of salt and 2 grams of MSG

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 7

  8. Pour in 1 and a half tablespoons of cooking wine,

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 8

  9. Pour in 1 tablespoon of steamed fish drum oil, stir-fry until fragrant and serve

    【Stir-fried pork slices with pepper】---A good recipe for fighting influenza in autumn step 9