Black sesame brown sugar buns

Overview

Brown sugar has the effect of strengthening the spleen, replenishing qi and replenishing blood. It is also a good beauty product for women, and can warm the uterus. Drinking brown sugar water regularly can relieve the symptoms of dysmenorrhea.

Tags

• staple food
• home cooking
• flour
• oil
• peanuts
• walnut
• white sugar
• black sesame
• milk

Ingredients

Steps

1. 1 Pour the warm water-dissolved yeast into the flour, stir slowly, then add the prepared milk, stir together until it does not stick to your hands, and set aside in a warm place to rise.

   

2. 2 Crush the black sesame seeds, walnuts and peanuts into a bowl with brown sugar, then add white sugar, oil and flour, mix well and set aside. The purpose of adding flour is to prevent the brown sugar from being too thin and flowing out, but you cannot add too much, otherwise the filling will be too thick and unpalatable.

   

3. 3 Let the dough ferment until doubled in size, take it out and knead it evenly on the board, knead the dough into long strips and cut it into small pieces

   

4. 4 Dry it into a round shape, put the filling into the skin, shape it into the shape you like, and let it rest for 30 minutes.

   

5. 5 Put the woke sugar packets into the steamer and take them out after fifteen minutes.

   

6. 6 The sugar buns that come out of the pan are soft, and the thick sugar juice flows out when you take a bite. The deliciousness inside can only be known after eating it.