Fried Pork with Chili

Overview

How to cook Fried Pork with Chili at home

Finished product picture.
Preparation method: Wash appropriate amount of peppers, cut into small pieces with a knife. Cut appropriate amount of garlic into small pieces and set aside.
Cut the meat into thin slices and set aside.
Add an appropriate amount of oil to the pot, sauté the ginger, add the meat and stir-fry until cooked, add chili garlic, appropriate amount of thirteen spices, soy sauce, salt, stir-fry.
Stir-fry, add chicken essence to taste, and remove from the pan.
Finished product picture.
Finished product picture.