Peacock fish with chopped pepper

Peacock fish with chopped pepper

Overview

How to cook Peacock fish with chopped pepper at home

Tags

Ingredients

Steps

  1. Prepare the materials in the picture

    Peacock fish with chopped pepper step 1

  2. For the side fish, remove the head and tail and cut into equal parts as shown, do not cut off

    Peacock fish with chopped pepper step 2

  3. Place it as shown in the picture

    Peacock fish with chopped pepper step 3

  4. Add shredded ginger

    Peacock fish with chopped pepper step 4

  5. The cut pickled peppers are arranged as shown

    Peacock fish with chopped pepper step 5

  6. After the water boils, put it into a pot and steam it. After steaming, remove the excess water everywhere, but don’t pour it all out, leaving some

    Peacock fish with chopped pepper step 6

  7. Finally, sprinkle with garlic and chopped green onion. You can use other decorations as you like. Finally, pour in the soy sauce and top with hot oil.

    Peacock fish with chopped pepper step 7

  8. Finished product pictures

    Peacock fish with chopped pepper step 8