Beef stewed with radish

Overview

How to cook Beef stewed with radish at home

Tags

• hot dishes
• home cooking
• autumn recipes
• winter recipes
• lunch
• dinner
• beef
• chenpi
• chicken essence
• cinnamon
• onions
• rice wine
• star anise
• white radish
• zanthoxylum bungeanum
• ginger
• salt

Ingredients

Steps

1. 1 Soak the beef in water for two hours.

   

2. 2 Wash the beef and cut into small pieces. Pour cold water into the pot, add onion, ginger, rice wine and spices.

   

3. 3 After boiling the pot, skim off the blood foam.

   

4. 4 Cover and simmer until crispy.

   

5. 5 Cut the radish into long strips.

   

6. 6 Simmer with beef for about 15 minutes.

   

7. 7 Add salt and chicken essence to taste.